Items where Subject is "Food Science and Technology > Food Chemistry"

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C

Casa, Nikelya (2017) Sifat Kimia dan Uji Sensori Keripik Simulasi Berbasis Tepung Tempe Bekatul. Undergraduate (S1) thesis, UNIVERSITAS BAKRIE.

L

Lahiya, Rahmad Arif (2017) Isolasi Senyawa β-Karoten dari Minyak Kelapa Sawit Mentah (Elaeis guineensis Jacq.) dengan Metode Kromatografi Kolom Terbuka. Undergraduate (S1) thesis, UNIVERSITAS BAKRIE.

This list was generated on Wed Jan 24 12:23:26 2018 WIB.