Tinjauan ilmiah teknologi pengolahan tempe kedelai

Rahayu, Winiati P. and Pambayun, Rindit and Santoso, Umar and Nuraida, Lilis and Ardiansyah, Ardiansyah (2015) Tinjauan ilmiah teknologi pengolahan tempe kedelai. Perhimpunan Ahli Teknologi Pangan Indonesia (PATPI).

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B.1. Monograf_Tinjauan ilmiah Proses Pengolahan Tempe.pdf

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Item Type: Book
Subjects: Food Science and Technology > Food Fermentation
Food Science and Technology
Divisions: Fakultas Teknik dan Ilmu Komputer > Program Studi Ilmu dan Teknologi Pangan
Depositing User: Ali Syahbana
Date Deposited: 20 Jun 2017 04:33
Last Modified: 20 Jun 2017 04:33
URI: https://repository.bakrie.ac.id/id/eprint/774

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